NEW full service menu features many of Dolly's favorite meals when visiting the park, along with seasonal specials. Offerings include appetizers, soups, salads, sandwiches, and entrées all uniquely presented and utilizing several products made in East TN.
We can also accommodate a meal for any food allergy; just ask for one of our chefs.
Try Signature Menu Items Presented by: At Home
Homemade Refried Beans
Bush's Pinto Beans
Drain and rinse pinto beans.
With an immersion blender, make a paste out of 1.5 cans of beans.
In a skillet, heat the oil and cook onions on medium heat till they become translucent.
Add the .5 can of whole pinto beans and seasonings and stir well.
Add water to the mix and stir well.
Add the pinto bean paste to the mix, stir until well blended.
Bring the entire pan up to 165 degrees stirring constantly.
Chicken Tortilla Soup
Olive Oil - divided
Boneless, Skinless Chicken Breasts
Diced Green Bell Pepper
Red Bell Pepper
Fire Roasted Tomatoes
Bush's Black Beans, Drained
Whole Kernel Corn
Corn Tortillas, Cut Into Uniform Strips Around 2 - 3 Inches
Dice Red Onion
Salsa Or Pico De Gallo
Grated Monterey Jack Cheese
Preheat oven to 375 degrees. Mix cumin, pepper, garlic, powder, and salt. Drizzle 1 tablespoon olive oil on chicken breasts, then sprinkle a small amount of spice mix on both sides. Set aside the rest of the spice mix.
Place chicken breasts on a baking sheet. Bake for 20 to 25 minutes, or until chicken is done. Use two forks o shred chicken. Set aside.
Heat 1 tablespoon olive oil in a pot over medium high heat. Add onions, red pepper, green pepper, and minced garlic. Stir and begin cooking, then add the rest of the spice mix. Stir to combine, then add shredded chicken and stir.
Add in tomatoes, chicken stock, tomato paste, sugar, water, corn, and black beans. Bring to a boil, then reduce heat to a simmer for 45 minutes, uncovered.
Check seasonings, adding more if needed. Allow to simmer 30 more minutes. Turn off heat and allow to sit for 15 to 20 minutes before serving. Five minutes before serving, gently stir in tortilla strips.
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